At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. This rich, glossy sauce has a salty flavour and is an essential ingredient in Chinese cuisine. It adds depth to stir fries and marinades.

0.200 kg

Water, Sugar, Hydrolysed Vegetable Protein Powder, Modified Maize Starch, Salt, Dark Soy Sauce [Water, Salt, Sugar, BARLEY Malt Extract, Defatted SOYA Bean Flakes, Colour (Plain Caramel), Yeast Extract, Spirit Vinegar, WHEAT], Colour (Plain Caramel), Acidity Regulator (Lactic Acid), Dried Oyster Powder (0.3%) (MOLLUSC), Yeast Extract, Preservative (Potassium Sorbate), Natural Flavouring