Delectable little slabs of joy: golden caramel spread thickly on a rich shortbread base and topped with a crisp layer of hand-decorated, real Belgian dark chocolate.

Each delectable slab features a gluten-free shortbread base, topped with a layer of golden caramel and finished with a coating of real Belgian dark chocolate and a drizzle of white choc.

• Golden caramel on a rich gluten-free shortbread base

• Topped with crisp Belgian dark chocolate, hand-decorated to perfection

• Free from gluten, milk, and eggs; suitable for vegans and vegetarians

• Ideal for snacking, sharing, or gifting

• Crafted in our bespoke free-from bakery

0.2 kg

Sugar, Palm Oil, Invert Sugar Syrup, Rice Flour, Rapeseed Oil, Belgian Dark Chocolate (9%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring], Soya Flour, Maize Starch, Water, Fructose, Tapioca Starch, Dairy Free White Choc [Sugar, Cocoa Butter, Rice Syrup, Rice Starch, Rice Flour, Coconut Oil, Emulsifier (Sunflower Lecithin), Flavourings], Flavourings, Emuslifiers (Soya Lecithin, Mono- and Diglycerides of Fatty Acids), Salt, Colour (Carotenes).