Don’t chicken out, Pot Noodle Chicken & Mushroom is too good to pass up. Grab this satisfying combo of instant noodles, chicken and mushroom flavour seasoning and soy sauce that leaves a lasting impression long after the last slurp. No need to be a master chef to get some tasty grub in you in just 4 minutes. You’ll be savouring glorious noodle-y goodness in no time flat.

1. Add the noodles to a pan of 350 ml boiling water. 2. Stir in the dry seasoning sachet, reduce the heat slightly and cook for 2 min, stirring occasionally. 3. Remove from the stove. Put into a bowl, stir in the sauce sachet and enjoy! Nothing hits the spot like Pot Noodle. Ready in just a few minutes to completely fill you up, it makes for an instant noodle dish that’s just the thing to help you through the day.

0.250 kg