Seasoned Pioneers Sri Lankan Curry Gourmet Cooking Sauce 400g
€ 4.95
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Description
One of our best sellers Sri Lankan Curry Gourmet Cooking Sauce has deep, intense flavours of zingy tamarind and tart fenugreek. These ingredients generously compliment the sultry notes in the handcrafted Sri Lankan Curry Powder.
Sri Lanka’s history as a hub for trade and cultural exchange has greatly influenced its cuisine, including its curries. Over the centuries, various civilizations including Indian, Arab, Portuguese, Dutch, and British have all left their mark on curry through the introduction of new ingredients and techniques.
Sri Lankan curries are well known for their use of a wide range of ingredients, including vegetables, meats (such as chicken, beef, and seafood) and legumes. Coconut milk and various spices are key components in creating the rich and complex flavours of these curries.
Creamy, rich and addictive, this coconut-based curry sauce is something the whole family can enjoy! Enjoy the sauce with rice and lap up the remainders with naan bread – perfect for those cosy nights when you want a meal within 30 minutes.
This curry sauce is a versatile base that works brilliantly for vegetarian and vegan dishes. It will go with just about anything you have in the fridge! Serves 3 to 4 with a shelf life up to 18 months.
Additional information
| Weight | 0.400 kg |
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Ingredients:
Coconut Milk (31%), Spinach, Red Onion, Onion, White Wine Vinegar (sulphites), Water, Sunflower Oil, Sri Lankan Curry Powder* (coriander*, fenugreek*, cumin*, fennel*, cayenne*, cinnamon*, cardamom*, curry leaves*, cloves*), Garlic, Ginger, Red Chillies, Sea Salt, Lemon Juice Concentrate, Vegetable Stock, Tamarind Paste, Natural Thickener: Guar Gum, Curry Leaves*, Fenugreek Ground*, Fenugreek Leaves*, Turmeric* (* Seasoned Pioneers finest authentic seasonings)
Nutritional Value:
Typical Values per 100g serving: Energy 496kj/120kcal, Fat 9.8g, of which saturates 5.1g, Carbohydrate 4.8g, of which sugars 2.4g, Fibre 1.6g, Protein 1.9g, Salt 1.03g
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