Ambrosia Light Devon Custard 4 Pack (Creamy Richness)

Description

Ambrosia Light Devon Custard

Ambrosia Light Devon Custard is a delightful treat that offers all the creamy richness of traditional custard with fewer calories. Made by Ambrosia, a brand known for its high-quality dairy products, this light custard is a popular choice for those looking to indulge in a guilt-free dessert.

At the heart of Ambrosia Light Devon Custard is the same delicious recipe that has been enjoyed by families for generations. It starts with fresh milk sourced from Devon, a region in southwest England known for its lush pastures and high-quality dairy products. This milk is then combined with cream and eggs to create a smooth and creamy custard base.

What sets Ambrosia Light Devon Custard apart is its reduced calorie content. By using a combination of skimmed milk and cream, Ambrosia has been able to create a custard that is lower in fat and calories than traditional recipes, without compromising on taste or texture. This makes it the perfect choice for those watching their waistlines or looking to make healthier choices without sacrificing indulgence.

Despite being lighter in calories, Ambrosia Light Devon Custard still delivers on flavor. It has the same rich and creamy taste as traditional custard, with a velvety texture that melts in your mouth with each spoonful. Whether enjoyed on its own or paired with your favorite desserts, such as apple pie or sponge cake, it is sure to satisfy your sweet cravings.

Another reason why Ambrosia Light Devon Custard is so popular is its convenience. It comes ready to eat straight from the can, making it perfect for those times when you need a quick and easy dessert option. Simply pop open a can, pour the custard into a bowl, and enjoy it warm or cold, depending on your preference.

In addition to its delicious taste and convenience, Ambrosia Light Devon Custard also offers nutritional benefits. It is a good source of calcium, which is essential for maintaining healthy bones and teeth. It also contains protein, which helps to keep you feeling full and satisfied.

One of the great things about Ambrosia Light Devon Custard is its versatility. While it is delicious on its own, it can also be used as a creamy topping or filling for a wide variety of desserts. Try drizzling it over fruit salad, layering it in a trifle, or using it to make custard tarts or eclairs. The possibilities are endless!

Ambrosia Light Devon Custard is also a hit with families, especially those with young children. Its smooth and creamy texture is perfect for babies who are just starting to eat solid foods, and its mild, sweet flavor is sure to appeal to even the pickiest eaters.

But perhaps the best thing about Ambrosia Light Devon Custard is the sense of comfort and nostalgia it evokes. For many people, it brings back memories of childhood treats and family gatherings. Whether it’s a warm bowl of custard on a cold winter’s day or a creamy dessert shared with loved ones, Ambrosia Light Devon Custard has a way of bringing people together and creating moments of joy and happiness.

In conclusion, Ambrosia Light Devon Custard is a delicious and satisfying dessert that offers all the creamy goodness of traditional custard with fewer calories. Its rich flavor, velvety texture, and nutritional benefits make it a popular choice for families and individuals alike. So why not treat yourself to a can or two and experience the magic of Ambrosia Light Devon Custard for yourself?

About Ambrosia:

Ambrosia is a brand of food products in the United Kingdom. Its original product was a dried milk powder for infants, but it is now mostly known for its custard and rice pudding. The brand plays on the fact that it is made in Devon, England, (at a factory in Lifton), with their original punning strapline “Devon knows how they make it so creamy”.

History
The Ambrosia Creamery was founded in 1917 by Alfred Morris, in his home village Lifton in Devon, to make rich food for infants. He took milk from local farms, where most of the cows were the Red Ruby breed, and dried it with roller dryers.

The product soon came to the attention of the British armed forces, who took significant quantities for its soldiers, still fighting in the First World War.

Just prior to the Second World War, the Ambrosia creamery was the first company to start making creamed rice pudding ready in a tin. Following the outbreak of war, the vast majority of production was placed in Red Cross food parcels.