Stokes Creamed Horseradish 200g (Bold and Flavourful)

Description

Stokes Creamed Horseradish

Stokes Creamed Horseradish is not just a condiment; it’s a bold and flavorful addition to any meal that elevates the dining experience to new heights. With its intense heat and unmistakable pungency, this iconic horseradish sauce has become a staple in kitchens around the world.

Imagine a perfectly grilled steak, adorned with a dollop of Stokes Creamed Horseradish. As the creamy sauce melts into the meat, it unleashes a wave of fiery flavor that tantalizes the taste buds and leaves a lasting impression.

Stokes Creamed Horseradish is a testament to quality and craftsmanship. Made from the finest horseradish roots, carefully selected for their potency and flavor, it’s a condiment that doesn’t hold back. Each jar is crafted with precision, ensuring that every spoonful delivers the signature kick that horseradish lovers crave.

What sets Stokes Creamed Horseradish apart is its versatility. While it pairs perfectly with steak, it’s equally at home with roast beef, smoked salmon, or even a simple baked potato. Its bold flavor adds depth and complexity to any dish, turning the ordinary into the extraordinary with just a dab.

But Stokes Creamed Horseradish is more than just a condiment; it’s a culinary experience. The moment it touches your tongue, it ignites the senses with its fiery heat and sharp tang. It’s not for the faint of heart, but for those who appreciate the thrill of intense flavors, it’s a revelation.

One of the most remarkable aspects of Stokes Creamed Horseradish is its creaminess. Unlike traditional horseradish sauces, which can be harsh and abrasive, Stokes has managed to achieve a perfect balance of heat and smoothness. The creaminess acts as a soothing counterpart to the horseradish’s bite, creating a harmonious flavor profile that keeps you coming back for more.

Beyond its taste and texture, Stokes Creamed Horseradish is a celebration of culinary tradition. Horseradish has been used in cooking for centuries, prized for its unique flavor and medicinal properties. In Stokes Creamed Horseradish, this ancient ingredient finds new life, transformed into a modern delicacy that pays homage to its roots.

But perhaps the most remarkable thing about Stokes Creamed Horseradish is its ability to bring people together. Whether shared at a family dinner or enjoyed with friends at a backyard barbecue, it’s a condiment that sparks conversation and creates lasting memories.

Its bold flavor is a conversation starter, inviting diners to explore new taste sensations and push their culinary boundaries.

In conclusion, Stokes Creamed Horseradish is more than just a condiment; it’s a culinary masterpiece that adds excitement and flavor to any meal.

With its intense heat, creamy texture, and unmistakable pungency, it’s a condiment that demands attention and leaves a lasting impression. Whether enjoyed with steak, roast beef, or any other dish, Stokes Creamed Horseradish is sure to delight the taste buds and ignite the senses.

A gentle deliciously smooth creamed horseradish sauce that lets you enjoy its full flavour and won’t bring tears to your eyes. A tasty and truly elegant alternative. Made with horseradish root and single cream.

The Great Taste Award judges commented “A creamy texture to this sauce with wonderful bits of grated horseradish which give a lovely mouthfeel. It’s beautifully creamy and has a horseradish bite but it’s not aggressive. A really beautifully balanced horseradish which Judges wanted to eat by the spoonful!”

History of Stokes:
Since 2004, we have worked with rare passion, to refine the taste, texture and quality of ketchups, sauces, condiments, preserves and mayonnaise.

Rick Sheepshanks founded Stokes in 2004 with quality Mayonnaise as his primary goal followed quickly by Tomato Ketchup – so good it was the only way he got his daughter to eat vegetables.

Great taste needs great ingredients
The product range started to grow and the quality refined by using the finest ingredients for home grown recipes and excellent, small-batch cooking techniques.

Rick’s passion for quality matched his compassion, giving shelter to rescue animals. The menagerie at Rendlesham has grown to over 250 happy pigs, sheep, cattle, wallabies, emus & rheas, goats, ducks, cats, dogs, and lucky hens.

Time for a redesign to enter our 10th year. The fresh look, distinctive style, strong branding and informative packaging make Stokes the new favourite in shopping baskets across the country and beyond.

Now exporting to over 50 countries – Stokes is available across the world. You can find us across Europe, the Middle East, the USA, and even the Caribbean!

It’s official – we’re cool! Sitting beside the likes of Apple and Spotify, we make the annual list of Britain’s coolest brands.

We are proud of our global recognition and brand status. We’re prouder still of our team of over 70 hard-working individuals working together to make over 60 different products with the same original passion.

The original hall changed faces a number of times since it was first built in 1780 and rebuilt after the fire in 1830. It became a sanatorium in 1921 and a much needed refuge for British soldiers recovering from injury in WWII. Now just one wall looks over The Old Stables kitchens of Stokes.